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EMPANADAS

HC

HAM & CHEESE

Smoked ham, mix of cheese.

MT

MEDITERRANEAN

cheese, black olives, artichoke, roasted red bell pepper, sautéed onions.

BF

BEEF

Traditionally seasoned ground beef, green olive, red bell pepper, sautéed onion.

MB

MALBEC BEEF

24-hour ground beef marinated in Argentinian wine, raisins, sautéed onion.

SB

SPICY BEEF

Ground and diced beef seasoned with chilies, carrots, celery, sautéed onion.

CK

CHICKEN

Seasoned shredded chicken, red bell pepper, green onion, sautéed onion.

CC

CHICKEN CHIPOTLE

Chipotle seasoned shredded chicken, cilantro, red bell pepper, sautéed onion.

JF

JACKFRUIT

Jackfruit, celery, carrot and sautéed onion. Try it with chipotle chimi. VEGAN.

MG

MARGHERITA

Fresh tomatoes, mozzarella, parmesan, fresh basil.

MH

MUSHROOMS

Champignon, portobello, porcini, mozzarella, parmesan, sautéed onion.

CN

CORN

Corn, mozzarella, roasted red bell pepper, sautéed onion.

RJ

RAJAS

Roasted chilies, mozzarella, corn, roasted tomatoes, sautéed onion.

SP

SPINACH

Spinach, mozzarella, feta, sautéed onion.

PK

PUMPKIN

seasoned pumpkin, walnut, sugar, spices. VEGAN

SALADS

GREENS

Mixed greens, fresh mozzarella, cherry tomatoes, croutons.

PROSCIUTTO

Mixed greens, prosciutto, heart of artichoke.

BEVERAGES

YERBA MATE

House made lemonade with yerba mate served chilled.

MATE LATTE

Yerba mate with coconut milk served chilled.

WATER & SODAS

SWEETS

ALFAJORES

Shortbread cookie sandwich filled with dulce de leche.

Locations

Liberty Public Market

Come visit our location @ Liberty Station

Liberty Public Market

Everyday: 10am - 8pm

2820 Historic Decatur Rd.,
San Diego, CA 92106

(858) 900 3499

Westfield UTC

Inside the mall @ La Jolla

Westfield UTC

Mon-Sat: 10am - 8pm
Sun: 10am - 7pm

4545 La Jolla Village Dr.,
San Diego, CA 92122

(858) 900 3493

Long Beach Exchange

Inside The Hangar

Long Beach Exchange

Sun-Thu 10am - 8pm
Fri - Sat 10am - 9pm

4150 McGowen St Ste 1
Long Beach, CA 90808

562-565-7428

Weekly Farmer's Markets

Offering our delicious argentinian empanadas and other latin american food throughout SoCal!

Tuesday

Tuesday

Otay Ranch

4pm – 8pm

Pacific Beach

2pm - 7pm

Wednesday

Wednesday

Ocean Beach

4pm - 8pm

Santee

3pm - 7pm

Thursday

Thursday

North Park

3pm - 7:30pm

Oceanside Sunset

4pm - 9pm

Friday

Friday

Rancho Peñasquitos

4pm – 7pm

Saturday

Saturday

Del Mar

12pm - 4pm

Sunday

Sunday

La Jolla Open Aire Market

9am – 1pm

REHEATING
INSTRUCTIONS

If you have decided to eat your order at home, enjoy the flavor and smell reheating the empanadas.

Oven Icon

OVEN /
TOASTER OVEN

1

350 F

Preheat the oven at 350 F.

2

5 - 10 MIN.

Place empanadas in a tray inside for about 5-10 min.

We do not recommend heating the empanadas in a microwave, they will get soggy. If you are not consuming them right away, place them in a fridge (as long as 3 days).

OUR STORY

A Journey
of Flavor

2000

2000

Bringing Our Traditions

Our family moved to San Diego, bringing with us our traditions, recipes, and a deep love for food.

EARLY 2010s

EARLY 2010s

Small Beginnings

We began making empanadas by hand, starting with just four flavors and selling them at local farmers markets.

2015

2015

Shaping Our Identity

We hand-painted our very first sign, creating our logo ourselves and shaping the identity of Paraná Empanadas.

2016

2016

Liberty Public Market

We opened our first permanent location inside Liberty Public Market.

2017

2017

Expanding Our Menu

Started introducing new flavors like Chicken Chipotle and Malbec Beef, which quickly became signature favorites.

2018

2018

New Spaces

We opened a kiosk inside Westfield UTC and moved into our own commercial kitchen.

EARLY 2020s

EARLY 2020s

Growth

We launched YERBA in Pacific Beach, a cafe focused on yerba mate drinks. After several years, we decided to close it and focus fully on growing Paraná Empanadas.

Grow
With Us

We are actively seeking strategic partners and investors to expand our footprint. If you are interested in an investment opportunity to help us bring authentic South American flavors to new communities, we would love to hear from you.

Be Part
Of The History

If you think our concept would be a good fit for a specific project, please reach out to
contact@paranaempanadas.com

CONTACT

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